Makes 20 squares
1 tsp vanilla essence
80ml vegetable oil
175g dates chopped
2 bananas sliced
Preheat the oven to 190C/Gas 5. Grease a baking tin.
Mash the bananas in a large bowl. Add the dates and oil to the bananas and mix together.
Stir in the oats and the vanilla essence and leave for 5 minutes, so the oats absorb the oil.
Spoon the mixture into the tin and bake in the oven for 25 minutes. Allow to cool and cut into squares.
Image © [graham] /Adobe Stock